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Breakthrough Clean Technologies Sharpens Edge On Newest Kit With Jake Hoback Knives

January 5th, 2017: Breakthrough Clean Technologies & Jake Hoback Knives are pleased to unveil their newest collaborative kit: The F23 Knife Maintenance Kit. The F23 addresses a need that has been absent from the end-user’s mindset, the ongoing care and maintenance of an important utility tool – the knife.

At the heart of this collaborative project lies the main product that was previously unavailable, the Formula 23 Knife Oil. The oil is designed to lubricate and maintain the knife so it operates correctly. Being a true “student of the blade,” Jake Hoback envisioned a product that could cater to specific needs that knives have and firearms don’t. Breakthrough delivered this product (and more) by designing an edged-tool lubricant that features a boundary additive that aids in lubricating, protecting, and enhancing the operation of all types of knives.

“The F23 Knife Oil is a specifically-designed knife and cutlery lubricant. We spent months testing different formulations and additives in search of an effective, long-lasting lubricant that won’t evaporate. Our goal was to create a lubricant that will protect edged weapons and enhance the bearing and pivot movements on a folding knife. Special attention was also paid to the capillary effect that is present when joining two pieces of steel together;it is critical to provide and retain sufficient lubrication in those capillary spaces.”– Jake Hoback

The F23 Knife Maintenance Kit will be available for purchase in February, 2017 at JakeHobackKnives.com and will have a $35.00 MSRP.

To learn more about the F23 visit:JakeHobackKnives.com or visit Breakthrough Clean’s SHOT Show booth (#109) during January 17-20.

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2 Responses to “Breakthrough Clean Technologies Sharpens Edge On Newest Kit With Jake Hoback Knives”

  1. mallninja says:

    F69 snake oil by yours today!

  2. James says:

    But is it food safe and edible? I use my knife for everything and only use olive oil for that reason.