The Days of Old Podcast covers elements of WWII from the perspective of ordinary people. Using letters, interviews and diaries, the show focuses on the human side of history.

The third episode is all about food, rations and field cooking which should be of some interest to SSD readers.

daysofoldpodcast.com

Thanks Bill!

Tags: Days Of Old

This entry was posted on Tuesday, March 8th, 2016 at 22:00 and is filed under Field Gourmet, History, Media. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.