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Archive for the ‘Field Gourmet’ Category

IWA 22 – Tactical Food Pack

Monday, March 7th, 2022

Tactical Food Pack is an Estonian company who continues to increase their freeze dried offerings with main meals as well as complete rations. Although their recipes may favor the European palate, it’s an option for those who want to try something different.

They’ve also introduced snacks like rum balls, jerkies and even shake mixes.

www.tacticalfoodpack.com

OR Snow Show 22 – Hot Bento

Friday, January 28th, 2022

Hit Bento is a portable, battery powered meal warmer.

It heats meals in 10 minutes via an internal Lithium Ion battery and features a stainless steel meal tray with non-stick coating so you don’t have to heat your food in plastic.

www.hotbento.us

OR Snow Show 22 – Readywise Adventure Meals

Thursday, January 27th, 2022

Readywise Adventure Meals has introduced several new menus to their ever growing catalog of freeze dried meals.

Flavors include Mango Sticky Rice, Wild Rice Risotto, Mac & Cheese, Four Bean & Vegetable Soup, Cheesy Potato Soup and Spicy Asian Style Noodles along with others.

Federal Announces Primed Nutrition for Hunters and Shooters

Monday, September 20th, 2021

ANOKA, Minnesota – September 16, 2021 – Federal Ammunition is proud to announce a partnership with nutrition brand Go Condition to offer an exciting new line of energy bars and supplements to help hunters and shooters get more from their sport. Federal enlisted the expert sports nutrition team at Go Condition to create a targeted range of sports-specific, nourishing products that help shooters in the field.

“We partnered with the team at Go Condition to come up with a great new line of nutritional products for hunters and shooters. They are experts in what they do, and they closely worked with us to match the right product to our pursuits,” said Federal’s Vice President of Marketing Jason Nash. “Primed is formulated with the same dedication to quality, accuracy and effectiveness that we apply to the development of all of our products. As active participants in shooting sports ourselves, we know how important it is to stay awake, energetic, focused and alert when it comes time to make the shot.”

“The Federal team approached us to create a range of supplements and bars that delivered on the unmet needs of hunters and shooters both in the field and on the range,” said Go Condition’s Vice President and General Manager Andrew Heddle. “Federal has exacting standards for everything they do, and this extends to these nutrition products as well. These new products deliver a balance of effectiveness, energy and alertness when the outdoorsman needs them, without over stimulating them or causing an energy crash. Together, we created a range of products with easy to understand ingredients in quantities that make a difference without artificial and unnecessary stimulants to get in the way of the perfect shot.”

Go Condition is a sports nutrition product developer specializing in creating nutritional products for people who live, work and play hard in the outdoors. They create products for diverse brands addressing sports specific needs in the hunting, shooting, biking, hiking and golf segments, as well as marketing a range of products under their own brand which can be found at www.gocondition.com.

Primed Nutrition products are available at the company’s website and at retail partners nationwide. To learn more about this new product line, visit www.primednutrition.com.

Federal Ammunition can be found at dealers nationwide or purchased online direct from Federal. For more information on all products from Federal or to shop online, visit www.federalpremium.com.

ORSM 21 – Bridgford Fig Sandwich

Thursday, August 12th, 2021

If you’ve eaten FirstStrike Rations you’ve had one of Bridgford’s shelf stable sandwiches.

The new Fig Sandwich is like a giant Fig Newton.

BioLite – FirePit Griddle, Lid, and Prep & Grill Toolkit

Wednesday, October 28th, 2020

BioLite has introduced some companions for their FirePit; a Griddle, Lid, and Prep & Grill Toolkit. The pieces can be purchased alone, as a kit, or complete with a FirePit.

The non-stick cast iron griddle is preseasoned and designed specifically to fit on top of a BioLite FirePit, offering 130 sq in of cooking surface.

The lid is designed to fit on top of the FirePit and incorporates handle and vent.

Made of rust-resistant food grade stainless steel, the Roll-Up Cooking Utensil Kit consists of a allotted metal spatula with integrated bottle opener, locking tongs, Santuko knife and roll-up storage mat.

www.bioliteenergy.com/products

Travel to Cuba and Vietnam with Chef Jennifer’s Culinary Creations

Monday, September 14th, 2020

[Kittery, ME] Sept 10, 2020—Created to elevate expectations of what prepared meals can taste like, Good To-Go is launching two new dishes, just in time for the crisp days of Fall (and WFH lunches)—Chicken Pho and a Cuban Rice Bowl. These delicious Cuban and Vietnamese staples offer a culinary experience unlike any other packaged meal. Using healthy, recognizable and pronounceable ingredients, the Chicken Pho and Cuban Rice Bowl deliver the fuel needed to get through whatever adventure or task lies ahead. Both meals will be available through Good To-Go’s website and retailers in single and double servings starting September 9, 2020.

These two new recipes, connecting diners to different corners of the world, came from multiple points of inspiration:

“On a month-long trip to Vietnam in 1998, my partner/chef Anita Lo and I fell in love with the country’s Pho,” said Chef Jennifer Scism. “We would go from town to town searching out the best. My favorite memory was that Pho was often served for breakfast…noodles for breakfast? Yes please!”

CHICKEN PHO

VIETNAMESE CHICKEN NOODLE SOUP 

This popular street food is known the world over for its comforting effects. The steaming, savory and immensely aromatic broth is the foundation of this restorative dish. Notes of cinnamon and star anise, followed by fresh ginger and clove keep it authentic. Braised chicken thighs, cabbage, scallion and cilantro provide the additional sustenance needed for any adventure.

“While living in NYC, I became obsessed with a little Cuban restaurant on 8th street near NYU,” said Scism. “It was the first time I had had a Cubano sandwich. From that point on, I began my search for the best Cuban food. Little dives in Florida gave me more insight into the culture and the food, but who would think my adopted hometown of Kittery, Maine would have one of the best Cuban takeout joints? La Casita, the little orange and blue shack on the traffic circle, puts out some of the best Caribbean food I’ve ever had, and my Cuban Rice Bowl is homage to their delicious rice and bean dishes.“

CUBAN RICE BOWL

BLACK BEANS, PLANTAIN AND RICE WITH GARLIC CREMA SAUCE

Big, bold flavors with a balanced spice take this rice bowl to new heights. The combination of rice and beans creates a complete protein—providing you with all the amino acids you need to go that extra mile. While this meal is vegetarian, even the hungriest of carnivores will appreciate the 15g of protein per serving. Garlic crema sauce and plantains create unique flavors you’ll find in no other camp meal.

In 2020, Good To-Go is also launching updated packaging across the line, with these two new additions offering the first peek at the new format. Larger callouts help adventurers choose the right meal(s) based on calories, protein and other dietary preferences while the vibrant colors and icons reminiscent of Maine and the outdoors remain.

Good To-Go was founded by Jennifer Scism, an award-winning chef and long-time co-owner of Annisa, a nationally recognized restaurant in New York’s Greenwich Village, and David Koorits, an outdoor enthusiast who has spent his career as a wilderness therapy counselor, ski patroller, wildland firefighter and nurse. Scism’s career has long been focused on the importance of good food. She has cooked at NY Times 4-Star rated restaurants, traveled to over 20 countries studying regional foods, and along with her team from Annisa, beat Mario Batali on the TV Food Network’s Iron Chef program. Started in 2014, a time when the market was craving something tastier and healthier, Good To-Go has won multiple outdoor industry awards and start-up competitions, while they continue to add people-power and production space to address demand. Today, the brand’s dehydrated gourmet meals are sold in over 700 stores nationwide and in Canada. More info can be found at www.goodto-go.com.

VSSL Java

Tuesday, August 18th, 2020

VSSL has just launched their Java Kickstarter campaign for a compact, hand cranked coffee grinder. That’s right, a coffee grinder. Sure, they’re well known for their first-aid and survival kits, but once you get the basics covered it’s time for living, and nothing says loving more than a fresh brewed cup of coffee.

Like every other VSSL product, Java is encased in an aircraft grade aluminum tube. They’ve created a novel means to grind the beans. Their clip and flip carabiner converts to a grinder handle. And this isn’t some simple coffee grinder. This stainless steel burr grinder has 30 unique settings, so you’ll get your grinds just how you want them.

Learn more at www.kickstarter.com/projects/toddweimer/vssl-java-brew-epic-coffee-anywhere.